CEBC mixologist, Hugh Kelly. Photo by Tall James
Welcome to the Cocktail Kitchen
We’ve designed and built a customized commercial kitchen so that we could make the best cocktails possible. you’ll understand why when you taste our fresh juices, handmade syrups and whole fruit, herb, and spice extracts.
Although we may not do anything fancy onsite (ask about our liquid Nitrogen cocktails, smoke shows, or glitter bombs if you like that kind of thing), but we spend weeks, even months, preparing the handmade ingredients for your cockatils. Whether it’s the fresh fruit juice in our Pomegranate Cosmo, the handmade syrups and bitters in A Cherry Street Old Fashioned, or the custom roasted beans for the Espresso Martini, each and every element is carefully considered and optimized in a blend that showcases the depth of our research in batched event cocktails.
Once you’ve had a great cocktail, there’s no going back, so Come along with us!
CEBC bartender, Kelsie Richardson. Photo by Tall James
blushing bride
This elegant sparkling cocktail is little more than a floral improvement on Italian Prosecco; we add light flavor with 100% cranberry juice, handmade orange syrup, and just a kiss of rose water. This beautiful cocktail is served in a clear decanter adorned with velvety roses. Perfect prior to a wedding ceremony!
100 servings: $350
CEBC Bottled Cocktails. Photo by Tall James
sweet tea
New for 2024! Sweet but feather-light, this tea cocktail is a guaranteed crowd-pleaser. Made with green tea, honey, fresh lemon, and vodka.
25 Servings: $100
50 Servings: $188
100 Servings: $350
150 Servings: $488
CEBC Pomegranate Cosmo. Photo by Tall James
Pomegranate Cosmopolitan
This classic vodka cocktail really benefits from our commitment to fresh-squeezed juices; not only do we juice the limes and oranges, but we also juice whole pomegranates for a rich depth of flavor that we know you’ll appreciate. For everyone who loves a vodka-cranberry, this will definitely be an upgrade! Also available as a classic cosmo or 'Smoke and the City’, a Cherry Street Bottle Shop specialty featuring Sfumato Chinese Rhubarb Amaro.
25 Servings: $200
50 Servings: $375
100 Servings: $700
150 Servings: $975
CEBC Violet Beauregarde. Photo by Tall James
Violet Beauregarde
She started out as a Kentucky Blueberry Mule, but has slowly morphed into a cocktail all her own: the Violet Beauregarde maintains a backbone of vodka, ginger, and lime, and includes flourishes of Kentucky bourbon, fresh Blueberry syrup, and Créme de Violette. Also available as a classic Moscow or Kentucky Mule.
25 Servings Moscow Mule: $100 / Kentucky Mule or Violet Beauregarde: $150
50 Servings Moscow Mule: $188 / Kentucky Mule or Violet Beauregarde: $281
100 Servings Moscow Mule: $350 / Kentucky Mule or Violet Beauregarde: $525
150 Servings Moscow Mule: $488 / Kentucky Mule or Violet Beauregarde: $731
CEBC Strawberry Fields Tom Collins. Photo by Tall James
Strawberry Fields
Designed by one of our brides in collaboration with our mixologist, the Strawberry Fields is a Tom Collins (Gin, fresh Lemon, and soda) with the addition of our strawberry syrup, which we make annually with fresh local strawberries and freeze for the season, plus we add a touch of cold-brewed Earl Grey tea to smooth out all the edges with the aroma of bergamot.
Also available as a classic Tom Collins or with additions of Blueberry, Cherry, Ginger, Honey, or Lavender.
25 Servings: $150
50 Servings: $281
100 Servings: $525
150 Servings: $731
CEBC French Blonde
French Blonde
A new featured cocktail for 2024, the French Blonde is a delightful blend of gin, fresh grapefruit juice, dry vermouth, and elderflower liqueur: cool, citrusy, and floral. If you thought you didn’t like gin, this cocktail would like a word…
25 Servings: $200
50 Servings: $375
100 Servings: $700
150 Servings: $975
CEBC Pineapple-Habañero Margarita. Photo by Tall James
margaritas
We make our margarita with fresh-squeezed handmade sour mix, a custom orange reduction, agave nectar and a pinch of salt. We blend this with tequila and garnish it with a wheel of lime.
Add one of our handmade syrups: Pineapple, Strawberry, and/or Habañero (Pineapple-Habañero pictured), and we garnish accordingly. Ask about an open margarita bar if you want your guests to have all options available. Flavor syrups cost $46 per 50 servings
25 Servings: $100
50 Servings: $188
100 Servings: $350
150 Servings: $488
CEBC Orange Dreamsicle. Photo by Tall James
orange Dreamsicle
Another Craft Event Bar Original, the Orange Dreamsicle is made with Sailor Jerry’s spiced over-proof rum and our handmade orange cream soda. The bright sweetness of fresh orange juice is blended with Demerara sugar, vanilla, and custom bitters for a drink that hits all the spots.
25 Servings: $150
50 Servings: $281
100 Servings: $525
150 Servings: $731
CEBC Cherry Street Sour. Photo by Tall James
cherry street sour
Rich bourbon and velvety amaretto mingle with our fresh handmade sour mix and cherry syrup for an altogether delightful burst of flavor.
25 Servings: $200
50 Servings: $375
100 Servings: $700
150 Servings: $975
CEBC Old Fashioned lineup. Photo by Tall James
Old Fashioned
We take the Old-Fashioned seriously by lightly sweetening rich bourbon or whiskey. Choose from our handmade versions: the Cherry Street Old Fashioned (our #1 seller at the Cherry Street Bottle Shop), Strawberry Old Fashioned, or Fig & Balsamic Old Fashioned. Garnished according to the selection with oranges, cherries, strawberries, and/or figs.
Ask about adding an open Old Fashioned bar to have all selections available to your guests!
25 Servings: $225
50 Servings: $422
100 Servings: $787
150 Servings: $1,097
CEBC Espresso Martini. Photo by Tall James
espresso Martini
This cocktail starts with bespoke medium roast coffee which is blended with vodka and custom bitters. It’s full of bright coffee flavor, without all the usual sugar.
25 Servings: $100
50 Servings: $188
100 Servings: $350
150 Servings: $488
CEBC Manhattan. Photo by Tall James
Manhattan
Nothing is classier than a Manhattan, and we class it way up with a blend of whiskey, bitter amaro, and specialty sweet vermouth. Garnished with a Luxardo cherry.
25 Servings: $225
50 Servings: $422
100 Servings: $787
150 Servings: $1,097
CEBC Bartender, Jessica Hartman, Photo by Tall James
Featured Satellite Bars for 2023:
The best way to keep your guests circulating and enjoying your celebration to the fullest is to tempt them with a satellite bar (a bar site other than your main reception bar). Whether it’s pre-ceremony champagne at the wedding site, a cocktail hour before a reception reveal, or a cozy spot for a nightcap, we’re ready to invite your guests to a specially curated bar that will keep the party going in the best ways.
unplugged cocktail hour
At Craft Event Bar Collective, we’re all about doing it right, and you’ll know what we mean when we welcome you and your guests to our unplugged cocktail hour! For an inspired 60-90 minutes, enjoy your choice of two custom cocktails from our kitchen, alongside water and lemonade, as well as a plentiful Grazing Board with something for everyone. And while you enjoy the snacks and libations, nod your head to a playlist designed just for you by DJ Carolina, playing through a wireless sound system with optional microphone. This package also includes 5 cocktail tables and linens. See you there!
$28 per person*
*minimum 60 people
REception Satellite bars cost $250 for set-up and the first hour
This cost is in addition to your hourly bar package price and is typically based on your larger bar menu. We serve a wide selection of beer, wine, non-alcoholic beverages, water and/or specialty cocktails at a bar staffed and set up outside of the main reception space.
Pre-ceremony Cocktails
$150 plus the cost of your cocktail, includes drinking water, and opens 40 minutes prior to the ceremony.
for your pre-ceremony cocktail bar, May we suggest:
The blushing bride
$3.5 per person. Our Beautiful Prosecco and Rose cocktail, always a crowd pleaser.
Open Margarita Bar
$4.5 per person. Your guests get to choose from 4 types of Margaritas: Classic, Strawberry, Pineapple, Habañero, or a custom combination.
Sparkling Cocktail Bar
$4.5 per person. Serve 4 types of Sparkling Cocktails: Mimosa, Kir Royale, Bellini, or French 75.
Late-Night Satellite
If you have plans for your guests to stay after dark, let us liven up the bonfire with snacks and drinks. Choose one from each category, and we’ll set up a special spot for your guests to enjoy a sweet end to the evening.
SNACKS: S’mores, Doughnuts or Cheese and Crackers
Hot Beverages: Hot Chocolate, Cider, or Coffee
Shots: Godiva Chocolate, Fireball Cinnamon Whiskey, or Bailey’s Irish Cream
$12 per guest, 90 minutes of service.
Open Old-fashioned bar
$9 per guest, offer any of our Old-Fashioned options: Classic, Strawberry, or Fig & Balsamic.
non-alcoholic additions
Fresh-Squeezed Lemonade—Nothing but real fresh lemon juice, purified water, and sugar! 100 servings (10 L.): $230
Lemonade; Service for the evening: $65
Iced Tea; Service for the evening: $65
Regular Coffee; Service for the evening: $75
Decaf Coffee; Add to regular coffee service: $45
Hot Tea; Service for the evening: $75